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Results 1 - 10 of 26 for coconut sponge cake
This is an everyday cake suitable for serving with fruit ... be added to the whites while beating to stabilize them and provide extra volume.
Melt in frying pan and enough coconut to make a good consistency. Spread on warm Sponge Cake and put under broiler just until light brown.
3. LAMINGTONS
Place the cake in the refrigerator or freezer ... toss into the coconut. If the icing becomes ... measures 11 x 8 inches and is 1 1/2 inches deep.
In a mixing bowl, cream ... consistency. Tint with food coloring if desired. Frost cooled cookies, sprinkle with coconut if desired. Yield: 11 dozen.
Take half of cake and break into pieces and ... half of the coconut. Repeat the steps and ... favorite pie filling can be used. Blueberries are great.
Combine all ingredients except cream ... To assemble: Slice sponge cake in half horizontally and cut ... pineapple juice and coconut cream. Trickle 1/4 of mixture ... It's worth the work!
Beat butter and confectioners sugar ... pink. Cut the cake in half, turn each half ... butterfly. Sprinkle the coconut to give a furry look. ... to make the "antennae".
If using fresh coconut, pierce it twice at ... mixture. Cool. Cut cake into 3 horizontal layers. Spread ... Garnish top edge with candied cherries.
Use a round or square ... top with Broiled Coconut Frosting. Melt butter. Mix in ... Spread on warm cake. Broil until coconut is ... cake slightly before cutting.
10. AMBROSIA CAKE
Cut cake crosswise into 3 layers. Combine sour cream, crushed pineapple, coconut and brown sugar. Place bottom ... sections. Chill until serving time.
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