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Results 11 - 20 of 107 for sauerkraut stuffed peppers
11. SAUERKRAUT BALLS
Mix all together, form into balls size of walnut. Place on ungreased cookie sheet. Bake at 450°F for 45 minutes to 1 hour or until done.
Remove core from cabbage. Place ... rice, salt and pepper; mix. Place a heaping ... along with the sauerkraut on bottom of a large ... about 18 cabbage rolls.
Cut core from cabbage, wash, ... powder, salt, and pepper. Cook and then drain ... juice and the sauerkraut. Sprinkle with the brown ... toothpicks on each roll.
Pour croutons into a mixing bowl. Add sauerkraut, brown sugar, and apples. ... add salt and pepper to taste. Place in bottom ... hour and 15 minutes.
15. STUFFED CABBAGE
Cut core out of head ... rice, salt and pepper. Make a ball with ... 1/2 can of sauerkraut in bottom of roasting pan ... on this. Cover stuffed cabbage with other 1/2 can ... in 350 degree oven.
Discard outer cabbage leaves; cut ... Put layer of sauerkraut in bottom of kettle or ... an additional 15 minutes or so to cook flour mixture.
17. STUFFED CABBAGE
Hint for cabbage: Take entire ... egg, salt and pepper together. Fill each leaf with ... and pour over stuffed cabbage rolls. Pour tomato sauce ... put 1/2 can sauerkraut in bottom of pan and ... top before pouring sauce.
Chop the pork and bacon ... rice, egg, salt, pepper and paprika. Remove the leaves ... ends. Rinse the sauerkraut, if it is too ... saucepan, place the stuffed cabbage leaves over it and ... with the cabbage leaves.
Combine hamburger, rice, eggs, salt, pepper, garlic, sauteed onion, and ... on top of sauerkraut in the order below. In ... this, put the stuffed cabbages in layers. Cover with ... 10 large stuffed rolls.
Dice salt pork and heat ... brown sugar, salt, pepper, thyme and caraway seed. ... Drain and mince sauerkraut and toss with apple and ... to escape. Serves 4.
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