Results 11 - 20 of 54 for sauce for salmon patties

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Debone canned salmon into bowl. Crumble in crackers, ... well. Form into patties. Fry in pan coated ... medium heat, about 5 minutes each side.

Watch for a sale on canned salmon and try this outstanding combination. ... form into 4 patties. Coat patties with 1/4 ... saucepan combine all sauce ingredients; blend well. Cook over ... over patties. 4 servings.

Combine milk, butter and flour ... off heat when sauce is thickened and set aside. Drain salmon and break it into chunks. ... refrigerator and roll patties to desired size (usually the ... curry sauce on top.

Grind the salmon fine. Mix with egg and add salt. Shape into 4 patties. Coat patties with flour. ... desired. Cover with sauce and garnish with lemon wedges. ... well. Makes enough for 2 servings.

Don't be surprised if your children start requesting these for dinner. Smaller patties can be used as an appetizer. Place canned salmon with liquid in a large ... serve with tartar sauce or malt vinegar, you may ... Serves 4 to 6.



Mix salmon, saltines and egg. Set aside. Make white sauce by melting butter. Add flour, ... mix well. Form patties and fry in butter. Note: ... moist and fries crisp.

Drain canned salmon well. I remove the large ... Form salmon into patties about 3-inches across and 1-inch ... and golden brown. For a quick, easy (and tasty) sauce, mix mayonnaise, relish, hot ... over patties and serve!

Weigh a medium mixing bowl, for reference. In the bowl, mix ... spatula. Add canned salmon, and at least half ... dusting on your patties. Weigh the bowl and ... help with that. -Sauls

Mix all ingredients together well ... Shape into medium-sized patties. Dip each pattie into ... the fridge (I honestly like them better cold!)

Drain and flake salmon, reserving liquid. Combine salmon ... Form into 6 patties. Fry patties over medium ... Serve hot with sauce. Cook peas according to ... to sauce; heat thoroughly.

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