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Results 11 - 20 of 38 for sauce christmas pudding
Combine milk and rice in ... A cold fruit sauce may be served with this. ... stirring and boil over medium heat for 3 minutes. Set aside to cool.
Mix together, put in canning jars. Fill 1/2 full. Steam for 4 hours and seal. Beat and stir. Heat for 10 minutes (over boiler if ...
Cream butter and sugar. Beat ... 3 hours. Unmold pudding onto serving platter. Serve hot with sauce. Cook first 4 ingredients ... butter, vinegar and vanilla.
Mix all ingredients together. Spoon ... Serve with hard sauce. Mix together the ingredients ... then add the bourbon. Spoon over Plum Pudding.
Add all and mix in flour, will be stiff. Steam for 2 or 3 hours.
Mix sugar and Crisco until ... the first 3 sauce ingredients in a saucepan and ... add nutmeg and vanilla. Serve hot sauce over cooled pudding.
Mix first 6 ingredients together ... Serve with Butter Sauce. Butter Sauce: Mix ingredients ... a recipe from my grandmother, Gustie Peterson.
Place one cup raw rice in top of double boiler pan. Cover with boiling water and boil for 1/2 hour. Drain water off. Work two pints of milk ...
Drain pineapple juice into measuring ... pineapple and cranberry sauce; stir into gelatin mixture. ... Creamy Topping: Place pudding mix in small, deep bowl ... Decorate with salad greens.
Cream the butter and sugar ... minutes, then unmold. Pudding may be refrigerated for several ... for about 45 minutes. Makes 10 to 12 servings.
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