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Results 11 - 20 of 20 for rump roast bacon
11. POT ROAST
Fry bacon in deep heavy pan. Remove ... or in a 325 degree oven. Remember to add water if liquid boils away. Cook 3 to 4 hours or until tender.
12. ROAST BEEF
Wash rump roast; put in roaster. Add ... then add all seasoning and mix well in water and soup. Place the two strips of bacon across rump roast.
13. RAGOUT DE BOEUF
14. FRENCH POT ROAST
Rub roast with garlic, pepper and salt. Brown onions in bacon drippings; remove. Brown roast on ... amount of hot water during baking, if desired.
15. BEEF ROLL-UPS
Cut roast into 1/4" slices. Pound into ... with piece of bacon. Roll up and secure ... casserole. Bake for approximately 45 minutes at 350 degrees.
Buy a 3 1/4 pound roast, rump or chuck, trim fat, cut ... slowly cook the bacon pieces until they are barely ... minutes. Sprinkle parsley over all.
17. SPANISH ROAST
Trim roast. Mix olives and bacon. Cut 3 deep slashes ... and garlic. Pour over roast, seal foil tight and bake at 325 degrees for 2 1/2-3 hours.
Lard roast with ham strips. Line casserole or Dutch oven with bacon strips. Add meat; brown on ... Zinfandel or light Burgundy. 6 to 8 servings.
Dredge meat in flour. Brown on all sides in hot drippings. Mix sugar, seasonings, water and ginger ale. Add to meat with onions. Cover and ...
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