Melt butter and set aside ... in lightly greased pie plate. Combine sugar, flour, nuts, ... eggs, butter and rum or rum extract. (Add more ... minutes. Yields 8 servings.
Beat egg yolks with sugar ... egg mixture. Add rum. Pour into crust, place ... bittersweet chocolate on pie before serving. (I had enough to make a 9" and an 8".)
Soften gelatin in the water. ... stir in the rum. Let cool and thicken. ... Spread in the pie shell. Refrigerate the pie until ... cream and chocolate curls.
Put hot milk and gelatin ... cup sugar, salt, rum, egg yolks, and chocolate ... cream into baked pie shell. Swirl around with knife ... more than 10 inch.)
Ingredients: 11 (cream .. milk .. pieces .. rum .. salt .. sugar ...)