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Results 11 - 20 of 43 for roasted potato pork chops
Brown pork chops in oil, cover with onion ... overlapping to cover potatoes. Cover and bake at 350 degrees for 1 hour. May also be made in a crockpot.
12. BRUNSWICK STEW
Combine pork, chicken, and water in ... pitcher of water handy to douse the fire caused by my first try at this dish!) Makes about 2 1/4 gallons
Peel sweet potatoes and cut ... When hot add pork cubes, in batches, until well ... stew, heat through. Sprinkle with peanuts. Makes 8 servings.
Mix together first 5 ingredients and brush on roast. Place in roasting pan ... in pan with pork roast last 10 to 20 ... minutes. Serve over roast.
Cut pork roast in half and place in ... Pour in Italian dressing. Slow cook in roasting pan at 250 to 300°F for 3 1/2 hours. Serves 5 to 9.
Mix onion, ham, pork, garlic, olive oil, pepper, ... all sides of roast. Fill holes with all ... be thickened if necessary by boiling uncovered.
Sprinkle pork with salt, caraway seed and ... skillet. Add to roast. Add small amount of ... platter, garnish with parsley. Yields 4-6 servings.
19. BRUNSWICK STEW
Boil potatoes in water until tender; drain and set aside. Cook onions in the microwave on high for about 2 minutes, until tender. In a ...
20. GREEN CHILE STEW
Place first four ingredients in large pan. Cover with water and cook for 1 1/2 hours. Add potatoes the last 30 minutes of cooking. Salt and ...
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