Results 11 - 20 of 25 for roasted meatballs

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Bring to boil. Take off ... to boil. Add meatballs. Cook about 20 minutes ... boil. Drain water. Add pastine to soup. let cook about 5 minutes.

Heat 1 tablespoon oil and cook currants until they begin to swell. Set aside. Mix together the meat, lemon juice, egg, bread, cheese and ...

Try mixing and matching herbs ... and peas. Pot roasts, game, fish stews, poultry ... cheese, egg dishes, meatballs, scalloped potatoes, tossed salads, ... and herb salad dressing.

Preheat oven to 400°F and ... 1-inch balls. Place meatballs on roasting pan and bake ... bake additional 10 to 15 minutes to thicken sauce.

Mix meatball ingredients. Shape into ... tbsp. mixture. Put meatballs on cookie sheet coated with spray on pan coating. Roast at 450 degrees until brown ... lengths, top with roasted or sauteed green pepper strips or hot peppers.



Combine ground beef, potato, onion, ... 12 (1 1/2") meatballs; set aside. In a ... covered on 70 (roast) 10 minutes. Combine cornstarch ... 5 minutes before serving.

Mix together in roasting pan ... 1 1/2 hours. Should be thick and gooey. Makes about 80 meatballs. Serves 15-20 as an appetizer. Freezes well.

Mix meat ingredients and shape into meatballs. Brown on broiler or ... in microwave on roast for 5-7 minutes, cook on ... rice or buttered noodles.

Combine ground beef, onion, egg, ... cover. Microwave on ROAST for 8 minutes; drain fat. ... ingredients; pour over meatballs. Microwave on ROAST 5-6 minutes. Serve with toothpicks.

Cut into thin long strips ... shaping meat into meatballs and gently drop into boiling ... down to simmer and let cook for approximately one hour.

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