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Results 11 - 20 of 58 for roasted french
In a large sauce pan, ... heat. Add sliced roast beef. Simmer meat for about ... of cheese in french roll and top 1/2 lb. ... bowl. Makes 6 sandwiches.
12. FRENCH POT ROAST
Brown meat slowly on all sides. Add all the remaining ingredients. Bring to a boil, then cover tightly and simmer until meat is tender, ...
13. FRENCH ROAST
Place French roast in large soup pot. Add ... meat when cool. Skim fat from cooled sauce. Add paprika, pepper and reheat on top of stove, covered.
14. FRENCH POT ROAST
Season meat with salt and lemon juice. Cook bacon until crisp; remove from pan. Add meat to bacon drippings, cloves, cinnamon, bay leaf, ...
15. FRENCH ROAST
Sprinkle roast with salt and pepper. Place ... cornstarch or flour and stir into pan juices. Stir until thickens slightly. Serve gravy with roast.
Heat oil in hot Dutch oven or large skillet over medium heat. Add beef and brown on both sides. Combine sauce and wine, pour over beef. ...
Heat butter on medium in ... When done add French Onion soup. Keep hot. Place roast beef on top of sautéed ... size bowls and serve. Serves 6.
YUMM, this is the best ... you'll have pot roast. Place thawed roast in ... buttered rolls and dip in the sauce that is in the Crock-Pot! Delicious!
My family loves these with Swiss cheese! Get the roast beef from the deli. Have ... them. Use the leftover juice as dipping sauce. Serves 4. .
Day before: Wipe beef with ... turn occasionally. Secure roast on spit, balancing evenly. Insert ... slices of buttered French bread, with meat juices.
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