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Results 11 - 20 of 20 for ricotta biscuits
11. TIRAMISU
Dip each biscuit into Espresso; place in a ... beat together the Ricotta, egg substitute, mascarpone and ... before serving. Makes 8 servings.
Mix Ricotta, Parmesan and ham together. Flatten the biscuits with the palm of your ... use a fork). Deep fry until golden brown, turning once.
13. COCONUT DANISH
Preheat oven to 375 degrees. ... Place the 5 biscuits on the cookie sheet and ... serving. Makes 5 Danish. 1 bread, 1 protein, 30 optional calories.
Lightly oil 9 x 12 ... 400 degrees. Make biscuit dough and divide in 2 ... over this. Drain Ricotta and mix with next 3 ... breakfast, brunch or tea!
15. EGG BISCUITS
Cream butter and sugar. Beat ... each addition. Add Ricotta cheese and vanilla. Beat for ... Top with icing while still warm. Yields: 3 dozen.
Here is a recipe for ... as full milk ricotta to use in the filling, ... to make tender biscuits or other baked goods). Cream ... before cutting into squares.
17. BAMBINIS
Combine cheeses. Halve each biscuit horizontally, forming 20 thin biscuits. Shape each slice into ... at 350 degrees for 20 minutes. Serve warm.
18. BAMBINI
Combine cheeses. Half each biscuit horizontally, forming 20 thin biscuits. If kitchen is hot, ... Bake at 350 degrees for 20 minutes. Serve warm.
19. BAMBINI
1. Combine ricotta, mozzarella and Parmesan cheese ... 2. Halve each biscuit horizontally, forming 20 thin biscuits. Gently shape one piece ... degree oven. Serve warm.
20. BAMBINI
Combine Ricotta, Mozzarella, Parmesan cheese; mix well. Halve each biscuit horizontally forming 20 biscuits. Gently shape one piece ... 20 minutes. Serve warm.
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