1 pkg. Pillsbury biscuits
1/4 c. Ricotta cheese
2 slices diced ham
Pinch of Parmesan cheese

Mix Ricotta, Parmesan and ham together. Flatten the biscuits with the palm of your hand. Put 1 teaspoon of the cheese mixture on each biscuit. Fold the biscuits and pinch the edges together (can use a fork). Deep fry until golden brown, turning once.