| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 685 for rice ground beef soup
I like to cook this ... in French Onion Soup cans and simmer for 10 ... cook egg noodles/minute rice. Once pasta / rice ... pasta / egg noodles.
Brown meat, onions, and celery. Pour boiling water over rice. Mix soup with soy sauce; stir thoroughly. ... casserole. Bake about 1 hour at 350 degrees.
Brown hamburger, onions, peppers and rice. Add rest of ingredients and bake uncovered at 375°F for 45 minutes. Makes 4-6 servings.
Preheat oven to 350°F. Brown ground beef with onion. salt and pepper ... simmer. Drain. Cook rice and put into mixing bowl. ... cream of mushroom soup, Worcestershire sauce and milk. ... to 6. . (Rollie)
Combine rice and water and boil till soft. Meanwhile, season ground beef with garlic powder and onion ... meat then add soup and milk. Heat everything together ... pepper, to taste. Enjoy!
Add broth to large soup pot. Fry the garlic, onion, celery and beef in oil before adding broth ... Serve hot with rice or crusty French bread. (Tip: ... at the end.) .
Preheat oven to 400°F. In ... cream of mushroom soup, Rotel, prepared Spanish rice and crushed Doritos. Mix well. ... (about 15 to 20 minutes).
Brown hamburger, celery and onion. Add soups, soy sauce, Worcestershire sauce, rice and water. Place in a ... noodles on top of the casserole.
Preheat oven to 350-400°F degrees. ... well with the rice and hamburger. Bake for 10-15 ... oven and allow to set several minutes before serving.
Your kids will love it!! Brown ground beef, drain slightly. Add can of mushroom soup. Add milk and sour ... to water for rice. Cook as directed on ... green beans on side.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables