Results 11 - 20 of 30 for rice croquette

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A great way to use ... egg. Add the rice and ham. Mix thoroughly and ... be substituted for the ham. Makes 12 small croquettes or 6 larger ones.

Mix all ingredients, except oil, thoroughly until well blended. Heat oil in skillet. Drop heaping tablespoons of mixture into hot oil; fry ...

Mix all ingredients in order listed. Form croquettes. Roll in breading meal ... Pour gravy on and bake 15 minutes to heat thorough. Servings: 8.

Roll into finger shaped croquettes, roll in (2) egg ... sauce. This recipe has been a family recipe for many years and served as a special dessert.

Soften onion in heated butter. Add rice. Saute until glazed. Stir ... in bread crumbs. Fry in 1/4" to 1/2" olive oil until golden crisp. Drain.



Bring water to a boil. ... and pepper, wild rice and butter. Cover pan and ... let cool. Form croquettes about 1 x 2 inches ... and lowest in fat.

Mix all well and mold into balls and fry in hot fat until brown.

Mix potato and spinach with ... yolks. Form in croquette shapes, crumb and drop into ... butter. Mix thoroughly and strain through wet cheesecloth.

Beat egg. Add rest of ... and shape into croquettes. Roll in egg first ... Fry in deep fat at 390 degrees. Drain on paper towels and serve hot.

Combine mayonnaise, Worcestershire sauce, onion, ... juice, salt, pepper, rice and salmon. Chill. Shape into croquettes and roll in fine crumbs. ... desired. Makes 6 servings.

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