Results 11 - 20 of 143 for ribs in the oven

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Heat oven to 350 degrees. Place ribs in roasting pan. In 2 quart ... are fork tender. Remove ribs; skim fat from sauce. Serve sauce with ribs.

Wash the ribs with a damp paper towel ... Place aluminum foil in a roasting pan. Make sure ... in a 350°F oven for 1 hour. Remove the ... the ribs when instructed.

Cover 2 cookie sheets with foil. Place ribs flat on sheets. Cover with more foil. Bake in very slow oven, 300 to 325 degrees ... bake covered until the sauce is absorbed into the ... for the final step.

Preheat oven 350°F. Season your meat with ... you season your ribs all over to get the flavor in there, maybe 2 minutes at ... and they're picky eaters..

Prepare the sauce by combining all ingredients in a saucepan. Bring them to ... then. Preheat the oven to 500°F (or as hot ... and bake the ribs with the curved side down ... the second 1/2 hour.



Preheat oven to 500°F (or as high ... with foil. Place ribs curved side down on pan. ... Place sauce ingredients in small saucepan and bring to ... with any remaining sauce.

In a saucepan, combine all sauce ... a boil. Reduce the heat and simmer 10 minutes, stirring occasionally. Place the ribs, curved side down, in ... a hot (500°F) oven for 10 minutes. Reduce the ... with the beef. .H.

For a tempting platter of tender, juicy browned ribs, try these beef ribs ... Place single layer in shallow roasting pan. Roast at ... Return ribs to oven. Bake 30 minutes or ... basting occasionally with the sauce. Good served with baked ... tomato and lettuce salad.

Preheat oven to 350 degrees. Bake ribs in roaster for 1 hour to get rid of some of the fat. Combine sauce ingredients while ... basting 2 or 3 times.

Combine sauce ingredients in small saucepan and bring to ... 5 minutes. Shake rib portions in baking powder in plastic bag until ribs are coated. Place ribs, meat ... a little from the baking powder coating.) Roast at ... Serves 4 to 6.

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