Results 11 - 20 of 1,910 for rhubarb butter

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Combine all ingredients for crust ... the filling, combine rhubarb, sugar, cornstarch and water ... cool before slicing into serving sized bars.

Blend sugar, flour, nutmeg into butter, add the eggs and beat until smooth. Add rhubarb. Pour into an unbaked ... thickens - about 30 minutes.

Wash and cut enough rhubarb in 2-inch pieces to make ... with two tablespoons butter. Cover and bake at ... may be served hot or cold. Serves 8.

Place rhubarb, sugar nd flour in ... cups flour. Cut in butter and shortening, sprinkle over rhubarb mixture; bake at 350 degrees for 40 minutes.

Combine rhubarb, sugar and 3 tablespoons ... flour. Cut in butter and shortening. Sprinkle this over fruit mixture. ... degrees for 40 minutes.



Combine. Place in a greased ... Cut into dry mixture, 1 cup butter. Sprinkle over the rhubarb mixture. Bake at 375 degrees for about 40 minutes.

Combine first 3 ingredients - rhubarb, sugar and flour. Place ... remaining ingredients, press over first layer. Bake 40 minutes at 375 degrees.

Preheat oven to 350 degrees. ... Add flour, then rhubarb and then nuts. Pour batter ... cup sugar and 1 tablespoon butter. Bake for 60 minutes.

Mix and set aside for 1/2 hour, stirring occasionally. Cook over medium heat, stirring constantly, until thickened. Remove from heat and ...

Boil and put through a sieve. To this, add 3 pounds of sugar. Add 1 teaspoon cloves. Add 1 teaspoon cinnamon and 10 drops sassafras oil, if ...

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