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Results 11 - 20 of 50 for ranch buttermilk sour cream
11. MEXICAN SUSHI
Mix cream cheese, dressing and sour cream. Refrigerate overnight or until ... up. Slice with a sharp knife into 3/4 inch rolls. Serve with salsa.
12. SPRING PEA SALAD
Rinse peas in hot water ... Combine vegetables, nuts and bacon with sour cream. Mix dressing, mustard, and garlic together. Chill. Serves 4-6.
13. CRAB PASTA SALAD
Use lemon pepper and salt as seasonings.
Combine all ingredients. Mix well. Chill for at least 1 hour. Serve with raw vegetables such as celery or carrot sticks, cauliflowerettes, ...
Mix together - except shell; spread 1/4 inch thick and roll. Store covered overnight, slice the next day.
16. SPRING PEA SALAD
Rinse peas in hot water ... and bacon with sour cream. Mix dressing, mustard, and ... salted sunflower seeds are a good alternative. Serves 4.
Mix all ingredients together; refrigerate.
Combine all ingredients and mix well with a beater. Refrigerate.
Mix in blender. Mix and store airtight. Makes about 1 1/4 cups dressing mixed.
20. SPRING PEA SALAD
Rinse peas in hot water ... and bacon with sour cream. Mix dressing, mustard and ... or salted sunflower seeds are a good alternative. Serves 4.
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