Results 11 - 20 of 21 for raisin nut strudel

Previous  1  2  3   Next

Combine ice cream, butter and ... preserves, cinnamon, sugar, nuts and raisins. Roll up tightly. Coat ... minutes. Cut when cool. Makes about 3 dozen.

Cream butter, add ice cream ... preserves. Sprinkle on nuts, raisins, sugar and cinnamon. Roll ... approximately 1/2 hour or until nicely browned.

Mix and sift flour, 1/2 ... 1/2 cup sugar, raisins, nuts and lemon peel and juice. ... whipped cream and chopped maraschino cherries. Serves 5 or 6.

DOUGH: Cut butter into flour until mixture is crumbly. Measure water and add egg yolk, add to flour; mix with fork. Knead until dough is ...

Roll out pie dough. Spread jam mixture on 1/2 dough; roll up jelly roll, flatten slightly. Brush on milk. Sprinkle with sugar. Bake at 350 ...



Put flour, water, shortening, egg ... bread crumbs. Add raisins, nuts, sugar and lemon rind. ... handle. Bake at 350 degrees for about 45 minutes.

For the dough, sift the ... oiled dough. Place nuts over crumbs. Spread raisins, apples, and sugar next. ... golden brown, approximately 30 minutes.

18. STRUDEL
Sift all dry ingredients. Then ... parts. Spread with raisins, jelly, cinnamon and sugar and ground nuts. Roll as for jelly ... 50 to 60 minutes.

Make dough by combining milk, ... apples, sugar, spices, raisins, corn flakes, and nuts. Dot with butter. Roll ... with foil to avoid burning.

Have butter at room temperature. ... jam, add white raisins and chopped pecan nuts (or any other). Roll up ... 1/2 cups nuts for both loaves.)

Previous  1  2  3   Next

 

Recipe Index