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Results 11 - 20 of 24 for pretzel pecan salad
Place butter in 13 x 9 inch glass baking dish. Microwave about 1 1/2 to 2 minutes on medium high until melted. Stir in seasoning mix and ...
12. PRETZEL SALAD
Mix pretzels, butter and 3 tablespoons ... Jello with hot water, add cold water. Add apples and pecans. Spread on top of cheese mixture. Chill.
Combine first 3 ingredients; pat into 9x13 inch pan. Bake 350 degrees for 10 minutes; cool. Combine next 3 ingredients, beat well. Fold in ...
14. PRETZEL SALAD
Melt butter, mix with pecans, pretzels, and sugar. Pat into ... over cream cheese mixture, refrigerate 2 hours. Top with whipped cream if desired.
15. PRETZEL SALAD
Mix and press first layer ... Add to first layer. Third layer - have Jello almost congealed. Add pecans (optional) and apples to second layer.
16. PRETZEL SALAD
Melt butter; add crushed pretzels, sugar, and pecans. Pat in bottom of ... thicken. Spoon over cream cheese mixture. Refrigerate about 2 hours.
17. PRETZEL SALAD
Mix crushed pretzels, butter, and 3 tablespoons ... then stir in pecans and strawberries. While Jello is ... cream cheese mixture and refrigerate.
18. PRETZEL SALAD
Melt butter and mix with pretzels, sugar and nuts. Pat ... cream cheese mixture. Cover with the remaining 8 ounces of Cool Whip and refrigerate.
19. PRETZEL SALAD
Melt butter; mix with pretzels, sugar and pecans. Pat into bottom of ... thicken. Pour over cream cheese mixture. Refrigerate 2 hours before serving.
20. PRETZEL SALAD
Mix pretzels, 3 tablespoons sugar and ... refrigerator until almost set. Add apples and pecans. Spoon on top of cream cheese. Chill overnight.
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