In a food processor, pulse flour, sugar, cocoa powder, salt and baking soda ... milk, vanilla, and mint extract. Pulse a few more ... the refrigerator until serving.
Ingredients: 12 (chips .. extract .. flour .. milk .. salt .. soda ...)
Combine butter, sugars and vanilla. Beat at medium ... add flour, baking powder and salt. Stir in mint chocolate chips bits (peanut butter ... 9 minutes. Don't overbake.
Prepare brownie mix and bake ... degrees. Cool. Prepare mint frosting: Combine in electric mixer the powdered sugar, salt, butter, mint flavoring, ... Top with chocolate glaze.
Heat oven to 350 degrees. ... and fluffy. Add powdered sugar, creme de menthe syrup ... frosting evenly over mint filling. Refrigerate 1 hour before ... in refrigerator. 48 bars.