Results 11 - 20 of 30 for powder tea biscuits

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Sift together flour, baking powder and salt. Add shortening, mixing ... cut with floured biscuit cutter. Place on greased pan. ... 12 minutes. Makes 16.

Mix together first 4 ingredients. Work in with hands 1/2 cup shortening. Beat the egg with a beater. Add the egg and water mixture to the ...

Mix dry ingredients. Work in ... 2 1/2 inch biscuit cutter or break off and ... with reserved egg. Bake in 350 degree oven for 15 to 20 minutes.

Mix above ingredients together. Place ... spoon) and bake in 350 degree oven for 20 minutes or until lightly browned. Yield: about 9 biscuits.

Sift together the flour, baking powder, sugar and salt. Cut ... 10-12 minutes. May also be dropped by heaping teaspoonfuls onto greased sheets.



Sift flour, sugar, baking powder and salt together (add 1/2 ... 20-25 minutes at 350 degrees or until golden brown. Makes 12 to 15 tea biscuits.

For breakfast, brunch or that special tea party. The secret of good fluffy biscuits is in the preparation. Blend ... flour, sugar, baking powder and salt. Using two knives ... Makes 48 biscuits. Mix together.

Mix flour, baking powder and salt together; cut in ... sprinkled with a mixture of cinnamon and granulated artificial sweetener before baking.

In mixing bowl, stir together flour, sugar, baking powder and salt. Cut in butter ... minutes or until golden brown. Cool on wire rack Makes 3 dozen.

Sift dry ingredients in bowl; make well in center and add oil, butter, juice and rind, eggs and vanilla. Knead dough, refrigerate at least ...

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