Results 11 - 20 of 49 for potato gnocchi

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Boil and mash potatoes. Add ... boiling water. Drop gnocchi into the pot, a few ... sauce over and sprinkle with grated Parmesan or Romano cheese.

Serve with your favorite pasta ... minutes. Shaping the Gnocchi: The most popular is ... inch pieces.) Cook in boiling water like other pasta.

This is a fantastic stew ... best result. Cook gnocchi according to package directions. Once ... filling and very hearty. Your family will love it!!

Boil potatoes without peeling, then remove skins and mash, as you would make mashed potatoes. After potatoes are mashed return to hot pan ...

Boil potatoes in skin until ... flour. Add 1/3 gnocchi to 6 quarts boiling salted ... Serve with butter or tomato sauce and/or grated Parmesan.



16. GNOCCHI
Mix flour, potatoes, cheese, salt ... COOKING: Boil salted water, drop Gnocchi into boiling water until they float to the top, about 5-10 minutes.

17. GNOCCHI
Boil the potatoes in jackets ... to serve, place gnocchi in boiling salted water. Cook ... the cheese and the sauce over them. Serve immediately.

18. GNOCCHI
Blend egg yolks into potatoes. ... is used. The gnocchi may be cooked in plain ... simply with butter and cheese and some chopped basil or parsley.

19. GNOCCHI
Mix potatoes with hot water and milk. Add the eggs and flour and mix with your hands until it forms a ball. If sticky, add some flour. Take ...

Place mashed potatoes, eggs, and salt in mixing bowl and mix thoroughly. Add 1 1/2 cups flour, mixing well. Place dough in floured board ...

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