Results 11 - 20 of 44 for potato cauliflower chowder

Previous  1  2  3  4  5   Next

In 5 quart Dutch oven ... longer. Stir in potato soup, broth and milk; bring to boiling. Add broccoli, cauliflower, and corn. Simmer covered ... dill. Makes 8-10 servings.

Combine first 7 ingredients in ... minutes. Add milk and cheese. Stir until cheese melts and chowder is heated through. Do not boil. 4 servings.

Boil cauliflower with 1 cup water until ... In kettle combine, potato soup, milk, cheese and butter. ... cheese is melted. Add cauliflower. Enjoy!

Combine potatoes, water, onion and ... are tender. Add cauliflower and water to pot. Simmer ... through. Serves 4-6. NOTE: Substitute broccoli flower.

In large saucepan, cook cauliflower, potatoes, onions and celery ... bubbly. Stir in ham, simmer over low heat for 10 minutes. Garnish with parsley.



Simmer in water until vegetables are done and water begins to thicken. Add red snapper. Cook about 10 minutes. Then add milk. (Add ...

Cook cauliflower with bouillon and 2 cups ... add milk to potato soup and mix well. Slowly ... thickened. Stir in ham. Simmer 10 minutes. Serves 4-6.

In a large saucepan, simmer potatoes, water, onion, and bouillon granules, covered for 10 minutes or until tender. Stir in 2 1/2 cups of ...

Cook cauliflower and chicken broth until almost ... add milk to potato soup (mix well). Another bowl ... bubbly. Stir in ham. Simmer 10 minutes.

In large, covered saucepan, cook celery and cauliflower in chicken broth until almost ... half/milk into undiluted potato soup. Blend water, cornstarch and ... parsley. Yield: 6-8 servings.

Previous  1  2  3  4  5   Next

 

Recipe Index