Results 11 - 20 of 27 for pot rice pudding

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Put all ingredients, except eggs, in cooking pot. Cook for 1 hour, ... add to cooking pot. Refrigerate and sprinkle cinnamon or nutmeg on top.

In large pot, pour milk, add rice, ice cream and cook ... with cinnamon. Allow to cool without refrigeration. When cool, cover and refrigerate.

Put rice, sugar and milk in a large pot and cook slowly for a ... work for 10 more minutes. Beat egg whites until stiff and fold into hot rice.

Thoroughly combine rice with all remaining ingredients. Pour into lightly greased crock pot. Cover and cook on ... I usually triple the recipe.

1. Drain apricots. Save the ... in a small pot. 3. Stir rice into liquid. Bring to a ... Reduce heat and cover the pot. Simmer for about 20 minutes.



In a large pot, combine rice, water and butter. Cook ... add it to the pot of rice pudding. bring to a boil and season with nutmeg or cinnamon.

In a large, heavy pot, heat milk until very ... boil. Stir in rice and salt and again allow ... not stir into pudding. As pudding thickens, reduce ... Makes approximately 12 servings.

In a small bowl, soak ... In 3 quart pot put rice, fill pot 1/2 way ... Stir in when pudding is completely cool (if desired ... cold. Makes 3 quarts.

Heat up milk and rice in pot. Put sugar and flour ... stirring all the time. Remove and pour into a Pyrex dish. Sprinkle with nutmeg and cinnamon.

Combine milk, less the 1/4 ... sugar salt and rice. Stir well and bring to a boil. Now cover pot, lower heat and let ... cup of hot pudding a little at a time, ... delicious and quickly prepared.

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