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RICE PUDDING | |
1/2 gal. milk 1 stick butter 1 c. "Carolina" rice 1 c. sugar 2 tsp. vanilla 3 eggs Cinnamon or nutmeg Put all ingredients, except eggs, in cooking pot. Cook for 1 hour, stirring occasionally. Turn off heat. Beat eggs and add to cooking pot. Refrigerate and sprinkle cinnamon or nutmeg on top. |
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