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port wine
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11.
PORT WINE CHEESE
Have cheese at room temperature. Grate cheddar. In food processor bowl, combine all ingredients and process until smooth. Store in covered ...
Ingredients: 5 (cheese .. mustard .. sauce ...)
12.
CRANBERRY PORT WINE MOLD
Early in the day or ... the berries, sugar,
port wine
and 1 1/2 cups water ... Chill until set, about 2 more hours. Great for Thanksgiving dinner.
Ingredients: 5 (cranberries .. sugar ...)
13.
CRANBERRIES AND PORT WINE
Wash cranberries and place in pot with sugar,
port
and cinnamon. Bring to boil ... from heat and chill overnight. Keeps for 1 week. Serves 8-10.
Ingredients: 4 (cinnamon .. cranberries .. sugar ...)
14.
PORT WINE CHERRY SALAD
Drain cherries and reserve juice. ... room temperature. Add
port wine
. Chill until slightly congealed. ... mold. Chill until firm. Serves 6 to 8.
Ingredients: 7 (cherries .. juice ...)
15.
PORT WINE JELLY
Heat 3 cups sugar and 2 cups
port wine
in top of double boiler, ... 1/2 inch from the rim of jar. Seal lightly. Yield: Four or five 1/2-pints.
Ingredients: 3 (sugar ...)
16.
PORT WINE CRANBERRY MOLD
Drain pineapple well (save the ... reserved syrup and
port wine
. Heat until gelatin dissolves. ... until set. Unmold on serving plate. Serves 6.
Ingredients: 9 (nuts .. optional .. peel .. pineapple .. sauce ...)
17.
CRANBERRIES IN PORT WINE
Wash berries and place in pot with sugar,
port
and cinnamon. Bring to boil ... until berries begin to pop, about 5 minutes. Stir in ginger. Chill.
Ingredients: 5 (cinnamon .. cranberries .. sugar ...)
18.
PAULET AU PORTO (PORT WINE)
Melt butter, saute chicken for ... salt and pepper,
wine
, broth and onions. Cover ... almonds and serve. A really great company dish and simple.
Ingredients: 8 (almonds .. broth .. cream .. flour ...)
19.
CHEDDAR CHEESE WITH PORT WINE
Mix both cheeses together well; form into log or ball. Roll ball or log in crushed nuts. Refrigerate until cold. Serve with crackers.
Ingredients: 3 (cheese ...)
20.
CRANBERRIES AND PORT WINE
Wash cranberries and place in pot with sugar,
port
and cinnamon. Bring to boil ... refrigerator up to one week. Nice touch with baked fresh ham or turkey.
Ingredients: 5 (cinnamon .. cranberries .. sugar ...)
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RECIPE PULSE
TRENDING NOW
MERANGUE
EASY MEATBALL
COUNTRY FRIED CUBE STEAK
TEQUILA LIME MARINADE
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TENDERIZE PORK
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RICE CRISPY SQUARE
DILL PICKLES CRISP
LAMB CHOPS
MRS FRANCES
DUMP SPICE CAKE
LASAGNA TURKEY
CARAMEL BROWENIES
CHICKEN ROTEL
OVEN FRY PORKCHOPS
MARSHMALLOW PEANUT BUTTER PIE
EASY DINNER
DRESSING PASTA
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