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Results 11 - 20 of 34 for pork sweet meat
Blend one can of whole ... over handle the meat. Try and keep the ... The sausage and pork chops be cooked in about ... meat and sauce separate.
Cut meat in 1 1/2 inch cubes. ... cubes and marinate for an hour in 1 cup vinegar and 1/2 cup ketjap. Keep in refrigerator. Strain off liquid.
Preheat oven to 350 degrees. Combine tomato sauce, sugar, vinegar and mustard in a bowl. Mix well; set aside. Combine remaining ingredients ...
14. REUBEN MEATLOAF
In a bowl combine egg, ... paper, roll up meat, jelly roll style. Press ... minutes. Sprinkle remaining cheese on top and bake 3 minutes more.
Shape into balls the size ... salad oil. Remove meat and stir into fat. Stir in: Return meat to gravy cook 15 to 20 minutes. Makes 6 to 8 servings.
Place dry ingredients in large ... for turnovers. Saute pork in butter until brown, add ... brown, add onion, sweet pepper, celery, parsley and balance ... directed in Filling #I.
Brown meat in butter - put on ... cover with tin foil. Bake in oven at 350 degrees about 1 hour or until liquid is absorbed and rice is fluffy.
Mix above ingredients thoroughly. Shape ... Stir into fat for a gravy: Add: Return meat to gravy (crock pot works well). Cook 15 to 20 minutes.
19. REUBEN MEAT LOAF
Drain and finely snip sauerkraut. ... pepper; add ground meat and mix well. On waxed ... remaining cheese atop; bake 3 minutes more. Serves 8.
20. REUBEN MEAT LOAF
In a large mixing bowl, ... pepper. Add ground meat and mix well. On a ... top. Bake a couple minutes more or until cheese is melted. Serves 8.
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