Results 11 - 20 of 42 for pork steaks gravy

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Trim excess fat from meat. ... vegetables and brown gravy sauce. Heat to boiling, stirring ... boiling water or use canned beef broth (bouillon).

Slice and cube pork butt removing gland. Rinse, flour ... water with brown gravy, stir through. Simmer, adding ... serving along with steak sauce. Bring rice and water ... is tender and fluffy.

Combine egg and milk; mix ... dry seasonings. Roll steak in flour; dip in egg ... Serve with sausage gravy. Gravy: Brown pork sausage; drain. Save 1/4 cup ... and serve with steak.

Cut meat diagonally into thin ... vegetables and brown gravy sauce. Heat to boiling, stirring ... beef bouillon cubes in 2 cups boiling water.

Cut pork in 1 inch squares, discarding ... often, about 15 minutes. Combine other ingredients, cover and cook slowly 1 hour. Serve over cooked rice.



Trim excess fat from meat. ... vegetables and brown gravy sauce. Heat to boiling, stirring ... Serve over rice or chow mein noodles. Serves 4.

Brown chops in oil. Place ... with mushrooms and gravy; cook slowly for several ... 45 minutes in 350 degree oven. Serve with rice or noodles.

Combine meat, egg, bread crumbs ... Mix ingredients for gravy and pour over patties, lower ... cover, with vents closed and simmer 20 minutes.

Cut meat in strips and ... mushrooms and vegetables and gravy. Keep to boiling point for 1 minute while you stir. ... rice or Chinese noodles.

Trim excess fat from meat. ... vegetables and brown gravy sauce. Heat to boiling, stirring ... minute. Serve over chow mein noodles. 4 servings.

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