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Results 11 - 20 of 80 for pork ribs potato
Spray Dutch oven with Pam. Brown spare ribs with chopped onion. Set to ... 1/2 hour. Add pork and cook at a moderate ... platter. Add grated potato and simmer until kraut mixture ... potatoes. Yield: 6 servings.
Rub spare ribs with lemon juice and kitchen ... Cover and simmer 45 to 50 minutes. Add sauerkraut and new potatoes. Simmer 15 to 20 minutes more.
In a 12x7x2 inch baking dish, combine potato slices and onion. Add 1/4 ... a skillet, brown pork chops on both sides in ... longer. Makes 6 servings.
Coat pork chops with flour by shaking ... oven. Can be reheated from room temperature for 25 minutes at 350 degrees. Serve with salad and bread.
Cook fresh side pork or ribs with 1 bay leaf, 3 ... nearly tender, add potato and sauerkraut and boil until ... meat for sandwiches the next day.
Place country pork rib slices in a large container, ... for this). Season potato slices with remaining ingredients, slice ... Cover and grill ribs 5 to 6-inches from medium ... with hot foiled potatoes.
Combine bones and water. Bring to a boil; reduce and simmer, covered, about 2 1/2 hours. Remove bones and discard. Remove rest of debris ...
18. BURGOO
Heat 1 tablespoon oil in 8 quart pot. Add beef, pork and chicken; brown on all ... other meats, unless you use a stewing fowl, ideal for this dish.
19. CHOUCROUTE GARNI
Cook onions in bacon drippings ... from heat, add pork backs (or your choice). Cut ... sausages, add potatoes. May be served separately. Delicious!
Salt and pepper ribs and roll lightly in flour. ... remaining onion, apple, potato and salt to taste. Pour ... and sauerkraut is lightly browned.
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