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Results 11 - 20 of 43 for pork loin bbq
Brown meat on all sides. Put meat, sugar, salt and vinegar in crock pot and cook 10 to 12 hours or until done. Remove meat from crock pot. ...
Put roast in bottom of Crock-Pot. Season with salt and pepper. Pour enough coke over roast to almost cover. Throw in slices of onion. Cook ...
Mix all ingredients except pork in a large bowl or ... occasionally. Do not refrigerate. (Don't worry--it tastes great!) Put on skewers and barbecue.
Rub entire roast with dry mustard and thyme. Make a marinade of sherry, soy sauce, garlic, and ginger. Pour over roast, turning frequently ...
Brown pork roast in a dutch oven ... almost all juice is cooked out. Use hamburger buns; sweet relish is sometime placed on top of meat and enjoy.
Slice onion thinly and saute in oil in large pot or Dutch oven. Remove when soft and clear. Brown meat on all sides. While onions and meat ...
Trim fat from roast and ... in oven, cut pork into chunks if necessary and ... heat), 325 degrees for 3 to 4 hours or until meat falls off bones.
Trim fat from roast and place in a 5-quart electric slow cooker. Sprinkle roast with salt, pepper and crushed red pepper. Add sugar and ...
19. CHINESE BBQ PORK
Trim fat from pork, do not slice. Combine ... minutes covered with foil and 40-45 minutes uncovered). Cook in the marinade. Baste occasionally.
20. B.V. BARBECUE
Put half of onions in bottom of crock pot. Add meat and other ingredients with remaining onion on top. Cover and cook overnight or 8-12 ...
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