Heat a small pan over ... minutes. Strain. The sauce should be the weight of ... beef, place the polenta squares on the grill and ... while reheating the vegetables.
SAUCE: Cut sausage into small ... Remove grease, add tomato paste, sauce, onion, garlic and ... to be added. POLENTA: Put water in large ... and stir until smooth.
Bring 6 cups of water ... and slowly add polenta (yellow cornmeal), stirring constantly with ... add to the sauce. Simmer another 15 minutes ... hot; spoon hot tomato-artichoke sauce on each portion. ... the next day too!