Results 11 - 16 of 16 for pole bean

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In 2 quart saucepan, saute ... cook 10 minutes, add beans, cook 20 minutes or until all vegetables are tender. Add salt to taste. Serves 4 to 6.

Saute garlic until brown. Add ... pepper. Cook until pork and shrimp is tender, add string beans and continue cooking until beans are crisp tender.

In saucepan, heat olive oil ... Add broth and beans. Bring to a boil ... Serve with Parmesan cheese and more black pepper (freshly ground is best).

Saute onion and carrot in ... Add broth and beans. Mash some of the ... 3 to 4 servings. Serving Suggestion: Serve with French bread and salad.

Brown meat and drain fat. ... add cayenne and beans. Simmer uncovered another hour. ... cumin. Simmer 1/2 hour, watching that cheese doesn't stick.

In saucepan, heat olive oil ... Add broth and beans. Bring to a boil ... (freshly ground is best). Makes 4 servings, 372 calories per serving.

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