Results 11 - 20 of 315 for pineapple evaporated milk jello

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TORTE: Bring pineapple to boil. Remove from heat and add Jello. Stir until dissolved, (let ... adding to beaten evaporated milk. Add lemon juice to ... pineapple torte. Serves 16.

Mix add (#1 black cherry) Jello with 1 1/2 cups boiling ... add 1/2 cup evaporated milk. Pour this on top ... numbers with water and evaporated milk.

Mix Jello with 1 cup boiling water. Drain juice from pineapple and add water to make ... syrupy. Beat the evaporated skim milk, making sure that the ... and 1/2 fruit substitutes.

Mix Jello and boiling water until dissolved. ... cheese. Beat Pet milk to thick, fold in ream cheese. Add drained pineapple. Put graham cracker crust ... Pour mixture in chill.

Crush crackers very fine and ... boiling water with Jello. Dissolve and set aside to cool. Drain pineapple. Chill and whip evaporated milk. Set in refrigerator to ... remaining crackers. Refrigerate. Grade 2



FOR CRUST: Mix together well ... the filling. Dissolve JELLO in the 1 cup of ... Whip the chilled milk until it forms a peak. ... then add the pineapple and fold well. Pour into ... USE A WOODEN SPOON.

Dissolve jello in 1 cup boiling water. ... remaining ingredients and refrigerate. I usually double the recipe - it lasts for days. Great to make early.

Mix first 3 ingredients. Add crushed pineapple and chill until nearly stiff. Chill milk in large mixing bowl (in ... cheese. Beat in jello mixture. Sprinkle nuts on top. ... when firm. Serves 15-20.

Mix gelatin, water and marshmallows; ... 1 hour). Whip evaporated milk until thick. Add cream cheese ... together. Cover and chill. Serves 35-50.

Drain juice from fruits. Add ... cups. Heat. Add Jello and dissolve. Cool. Combine all ... color to whipped evaporated milk. Add salad dressing. Combine ... Serves 18 or more.

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