| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Did you mean maked ground beef?
Results 1 - 10 of 18 for maked hamburgers
Heat oven to 400 degrees. Prepare biscuit cups, (recipe follows). Cook and stir ground beef, onion, and garlic in a 10 inch skillet over ...
Mix together meat, onion, bread crumbs, parsley, salt, pepper, Worcestershire sauce and egg mixture. Shape into small balls and brown in ...
In crock pot, simmer 6 hours or longer on low. Can leave on all day. On stove, simmer on low 1 to 1 1/2 hours. Freezes well.
Cook 1 day in advance. Saute meat in olive oil (or sesame oil). After meat has been sauteed add your spices (onion, garlic, Italian ...
Place sausage and 1/2 cup ... bouillon cube to pan. Cover and roast 1 1/2 to 2 hours at 350 degrees until roast is tender. Make gravy from drippings.
Preheat oven to 350 degrees. ... be creative and make a design. Bake at 350 ... piercing crust to see if potatoes are soft. Crust should be "golden."
Proof yeast in potato water ... doubled, punch down again. Make into buns, let rise until doubled in bulk. Bake at 400 degrees for 15 minutes.
8. TACO SALAD
Cook hamburger, drain, cool. Mix all together.
Preheat oven to 350 degrees. ... cheese, salt, pepper. Make about 3 or 4 layers ... 350 degrees for about 1 hour or until potatoes are tender.
10. CABBAGE ROLLS
This is a great recipe for those who do not want to boil the cabbage and brown the meats. Place cabbage heads in a chest freezer for 2 or 3 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables