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Results 11 - 20 of 69 for pickles crisp slices
Wash and slice cucumbers 1/4 inch thick. Add ... jars and seal. This also makes a good relish. Ingredients must be chopped or ground and drained.
Do not peel pickles, slice thin. Add onions, peppers, and ... kettles. Heat just to boiling. Seal in hot sterilized pint of jelly size jars. Hot bath.
Slice cucumbers thin. Add onion, garlic ... mixture. Heat to boiling. Cook 5 minutes. Seal in pint jars that have been sterilized. Makes 4 pints.
Do not peel cucumbers; slice thin. Add onions, peppers and ... ingredients. Pour over cucumber mixture. Heat just to boiling. Seal in hot sterilized jars.
Do NOT pare cucumbers, slice thin. Add onions, peppers and ... sterile jars. It's quick and easy, tried and true. Delicious, you'll love them.
Do not pare cucumbers, slice thin. Add onions, peppers and ... cucumber mixture. Heat to boiling. Seal in hot sterilized jars. Makes 6 to 8 pints.
Mix cucumbers, onions, green peppers, garlic and salt. Cover with cracked ice and let stand for three hours. Drain well and remove garlic. ...
Combine cucumber, onion, green pepper and whole garlic cloves. Add salt; cover with cracked ice; mix thoroughly. Let stand 3 hours; drain ...
Combine cucumbers, onions, green peppers and whole garlic cloves and salt. Cover with cracked ice. Mix thoroughly. Let stand 3 hours. Drain ...
Slice cucumbers paper thin leaving peel ... boiling point. DO NOT BOIL. Pack in sterilized jars. Fill to over flowing and seal. Makes 6 pints.
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