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CRISP PICKLE SLICES BREAD AND BUTTER TYPE | |
4 qts. sliced unpared med. cucumbers 4 med. white onions, sliced 2 green peppers, sliced 3 cloves garlic 1/3 c. granulated pickling salt 5 c. sugar 3 c. cider vinegar 1 1/2 tsp. turmeric 1 1/2 tsp. celery seed 2 tbsp. mustard seed Combine cucumber, onion, green pepper and whole garlic cloves. Add salt; cover with cracked ice; mix thoroughly. Let stand 3 hours; drain well. Remove garlic. Combine remaining ingredients; pour over cucumber mixture. Bring to boil. |
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