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Results 11 - 20 of 22 for pickled carrots jalapenos
11. HOT PICKLE MIX
Prepare cucumbers, sweet green and red peppers, carrots, cauliflower and onions. Dissolve ... a piece of jalapeno or red pepper pod to ... 7 to 8 pints.
Place carrots on bottom of pan and ... until carrots are cooked but crisp. Serve with tortilla chips. Can be made in larger quantities and canned.
Brine is ratio of 2 ... up, adding onion(s), carrot sticks, bell peppers, for both ... water and let cool and seal. Wait 6 weeks for full flavor.
Cut up carrots and cauliflowers in large pieces. ... 2 to 3 jalapeno peppers to each jar. Pour ... over vegetables to fill jars. Seal at once.
15. HOT PICKLE MIX
Put vinegar, water, salt in ... up vegetables except jalapeno peppers. Place 1 whole pepper ... brine over vegetables and seal. Makes 6 quarts.
Drain cactus and jalapeno and rinse well. Combine all ingredients in a large bowl.
17. TEX MEX - DIP
Dice chicken, potatoes, eggs and pickles. Cook vegetables according to package directions. Combine all ingredients except mustard. Chill in ...
18. MEATLESS CHILI
1. In 5-quart saucepan, heat ... until tender. Add carrots and green peppers; cook 2 ... beans, corn and jalapeno peppers. 2. Heat mixture to ... desired, serve with rice.
19. PICKLED OKRA
Wash and sterilize 10 pint ... hot jar. Place carrot sticks and onion quarter in ... over okra and seal jars. Let stand 2 months before using.
20. NIBBLE DISH
Cut first 4 ingredients into bite-size pieces; add olives. Make a little or alot, keeps well. Make the day before serving. Keep in ...
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