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Results 11 - 20 of 77 for pecans - roasted
Spread pecans in heavy baking pan and ... from oven. Stir well and let cool. Total cooking time should be from one hour to one hour 15 minutes.
12. ROASTED PECANS
Melt oil and butter on ... with salt. Spread pecans over pan in single thickness ... every 15 minutes. Add salt, if needed. Yields: 8 servings.
13. ROASTED PECANS
Coat pecans in oil and salt until covered. Bake at 325 degrees until roasted. Stir occasionally.
14. ROASTED PECANS
Put pecans on cookie sheet. Bake in ... degrees) and bake 35 minutes, stirring every 12 minutes. Remove from oven and salt to taste, mixing well.
15. ROASTED PECANS
Preheat oven to 225 to ... your oven. Place pecans, spread evenly on a ... in while still warm in a bag with powdered sugar and shake to cover.
Spread 1 cup of pecans evenly in a 9 inch ... high 1/2 - 1 more minute. Allow to sit 5 minutes. Repeat as needed for desired number of pecans.
17. ROASTED PECANS
Fold sugar into stiff egg mixtures. Mix in pecans. Melt butter in jelly ... oven at 325°F for 30 minutes. Stir pecans in pan every 10 minutes.
18. ROASTED PECANS
Preheat oven to 300 degrees ... cake pan, combine pecans and butter. Toast in oven ... stirring occasionally. Add rest of ingredients and toss.
Soak pecans in water 1 hour. Drain and blot well. Bake at 200-250 degrees for 1 hour.
20. ROASTED PECANS
Melt oil and butter on ... with salt. Spread pecans over pan in single thickness ... stirring every 15 minutes. You can add more salt if necessary.
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