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Results 11 - 20 of 216 for pecan glaze
Combine sugar and orange juice ... orange rind and pecans. Stir with wooden spoon ... onto waxed paper. When cool enough to handle, break apart.
12. GLAZED PECANS
Beat egg white and water ... stiff). Stir in pecans until well coated (add more ... Bake at 225°F for 1 hour. Stir about every 15 minutes.
13. GLAZED PECANS
Put oil and Karo into ... Add 4 cups pecans to oil and karo and ... minutes. Pour onto paper sack and salt to taste. Store in airtight container.
Stir pecans into orange juice-sugar mixture. Microwave ... until syrup crystallizes. Spread and separate nuts on buttered cookie sheet to cool.
15. GLAZED PECANS
Mix sugar, water, cinnamon, salt ... few minutes. Add pecans and separate on waxed paper. Toast pecans ... for 8 minutes at 350°F. Easy!!!
Cook juice and sugar until sugar dissolves, add pecans and cook over low heat, ... pina colada mix or pineapple juice instead of orange juice.
17. GLAZED PECANS
Melt butter in a 9x13 ... stiff. Fold in pecans with wooden spoon. Spread into ... minutes. Remove to wax paper. When cool, break into pieces.
In large dry skillet over medium high heat, toast pecans for 5-6 minutes, stirring frequently; ... glazed. Stir in pecans. Makes 6-8 servings.
In large dry skillet over medium-high heat, toast pecans for 5-6 minutes, stirring frequently. ... are glazed. Stir in pecans. Serves 6-8 people.
Beat egg white and cold water until foamy. Add pecan halves an stir to coat ... sheet. Bake at 225 degrees for 1 hour, stirring every 15 minutes.
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