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Results 1 - 10 of 25 for pea pickin cake
Combine ingredients and beat until ... greased and floured cake pans. Bake at 350 degrees ... vanilla pudding, and an 8 ounce carton Cool Whip.
CAKE: Beat all ingredients together ... and pudding; fold in Cool Whip. Spread between layers and on top of completely cooled cake. Refrigerate.
Mix together and bake in ... the box. Cool cake to just warm, pour 1 ... pudding and Cool Whip together and frost as you would any layer cake.
Mix and bake in 2 ... at 375 degrees. Cool cake thoroughly. Icing: Mix instant pudding with pineapple. Fold in Cool Whip. Spread between layers.
Mix together first four ingredients. Pour into 2 (9") cake pans. Bake at 350 degrees ... Refrigerate to chill. Frost cold cake and store in refrigerator.
Mix first 4 ingredients together; bake at 350 degrees. While cake is cooling mix pineapple and ... mix with Cool Whip and spread on layer cake.
Mix cake mix by directions. Add oranges ... (about 25 minutes). Cool, then cut into 3 sections. Mix all together then frost layers in the usual way.
Combine first 4 ingredients in ... greased and floured cake pans. Bake at 350 degrees ... over top and sides of cooled cake. Keep refrigerated.
Mix and pour into 9 x 13 pan and bake for 30 minutes at 350 degrees. Combine pineapple and pudding mix well; fold in Cool Whip, spread on cake.
10. PEA PICKIN' CAKE
Cook according to directions on box of cake mix. Mix together and spread ... a 2 layer cake so you have 4 layers. Keep refrigerated. Delicious.
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