Results 11 - 20 of 90 for peanut butter haystacks

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First heat peanut butter in deep pot at medium ... Peanuts or raisins are also great alternatives for the marshmallows. ENJOY! Only 70 Calories :)

Place chips and peanut butter in a 2 quart bowl. ... most chips are soft. Stir in peanuts and chow mein noodles. Drop with fork onto wax paper.

Makes about 2 1/2 dozen. Place chips and peanut butter in bowl. Cover. Microwave at ... spatula. Drop by forkfuls onto wax paper. Cool until set.

Melt chips in double boiler. Mix in peanut butter; then remove from heat. Mix ... and noodles; spoon onto wax paper to harden. Makes about 25.

Into 2 quart dish microwave ... the chips and peanut butter (3-5 minutes). Stir in peanuts ... for faster set or let sit overnight on counter.



Mix sugar, milk, cocoa and butter in saucepan. Bring to boil. ... in oats, vanilla, peanut butter and salt. Drop by tablespoons onto wax paper. Cool.

Cook together over low fire ... (12 ounce) crunchy peanut butter. Pour over 5 cups ... pans and cut in squares when cool. I prefer the stacks.

In a large bowl combine ... minutes. Blend in peanut butter. Pour mixture over the ... coat well. Shape as above directions. Makes 24 haystacks.

Melt chips and peanut butter in microwave stirring every 10 ... tbls. onto wax paper lined cookie sheet. Store in refrigerator and serve cold.

Melt chips in a saucepan, add peanut butter and remove from heat. Stir well. Add chow mein noodles. Drop by spoonfuls onto waxed paper.

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