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Results 11 - 20 of 520 for peach cobbler mix
Pour peaches and syrup into ... with dry cake mix -- do not mix! Cover ... 350°F. until golden brown approximately 25 minutes. Serve with ice cream.
Serve with vanilla ice cream ... of dry cake mix over bottom of pan. Drain ... 1/4 cup reserved peach juice. Bake at 350°F until light brown and bubbly.
Dump 1 can of crushed ... the dry cake mix (nothing added to mix). Spread ... until bubbly and brown on top. Serve warm or cold. Delicious & Easy.
14. ONE-PAN COBBLER
Heat oven to 400 degrees. ... Add milk, Bisquick mix and sugar; stir until smooth. ... over batter. Bake 30-35 minutes until deep golden brown.
Pour can of peaches into ... also). Combine cake mix and butter until crumbly. Sprinkle ... Sprinkle with sugar. Bake at 350°F for 45-50 minutes.
Preheat oven to 400°F. In ... tablespoon Bisquick baking mix and cinnamon. In medium bowl, ... clean. Let stand 5 minutes. Makes about 6 servings.
Preheat oven to 350°F. Mix Bisquick and both sugars. Cut ... French vanilla ice cream... Or cool to room temperature and let the guys go at it.
The best and easiest cobbler recipe ever! Always a hit! ... sprinkle powdered cake mix evenly on top. Pour melted ... Butter Pecan ice cream.
Set iron skillet on stove. ... sugar and milk. Mix well. Pour in skillet (do ... stir). Bake at 350°F for 45 minutes or until top is golden brown.
You can serve this hot ... In a bowl mix the sugar, both flours, vanilla ... top looks (should be a nice golden caramel brown in color). Enjoy!
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