Results 11 - 20 of 329 for pea bake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cut off tips of squash. ... sugar, salt, onion and pepper. Cover with a light layer of bread crumbs. Bake at 350 degrees until lightly browned.

Rinse peas under cold water. In a ... and bay leaf. Bake, covered, in 350 degree ... heated through. Remove bay leaf. Ladle into bowls. Serves 8.

In a 1-quart casserole, place frozen peas, butter, onion, salt, parsley, ... can. Cover tightly. Bake in preheated moderate oven (350 ... to blend and serve.

Cut off tips of squash. ... and pepper. Cover with a light layer of bread crumbs. Bake at 350 degrees until lightly browned. Makes 10 servings.

Rinse peas under cold water. In a ... and bay leaf. Bake, covered, in 350 degree ... through. Remove bay leaf. Ladle into bowls. Makes 8 servings.



Combine bread crumbs and melted butter. Set aside. Cook peas until almost tender and add ... with crumbs and bake at 350 degrees for 30 minutes.

Pour off half of liquid from peas. Place peas in baking ... mixed with butter. Cook in a 350 degree oven until bubbly and crackers begin to brown.

Melt butter and add seasonings, ... and mushrooms to frozen peas. Pour butter mixture over pea mixture and stir. Bake at 350 degrees until hot.

Combine drained peas, onions, soup and drained, ... sprinkle with cheese. Bake in a 375 degree oven about 25 minutes. Makes 10 to 12 servings.

Drain asparagus, peas and mushrooms in a buttered ... cream of mushroom soup over all and cover with cheese. Bake at 350 degrees for 20 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index