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parsley butter
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parsley butter
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11.
HERBED SHRIMP IN GARLIC BUTTER
Shell and de-vein shrimp, leaving ... bowl, cream together
butter
, garlic and
parsley
. In a small skillet, ... onion, if desired. 6 servings.
Ingredients: 11 (mushrooms .. oregano .. salt .. thyme ...)
12.
WHITE BUTTER WINE SAUCE
In a small saucepan, boiled ... cool. Stir in
parsley
. Whisk in some room temperature
butter
, stirring over low heat. ... minutes. Serve with fish.
Ingredients: 5 (parsley ...)
13.
SEA SALT VERY HERBACEOUS COMPOUND BUTTER
Melt 2 tablespoons
butter
in a small frying pan ... followed by the
parsley
, chives, Morton® Fine Sea ... Salt, Inc., used with permission. ® Salt
Ingredients: 11 (juice .. salt ...)
14.
MAITRE D'HOTEL BUTTER
In a mixer with the paddle attachment, beat
butter
at low speed until it ... meats as an accompaniment. Shrimp
butter
is excellent with rice.
Ingredients: 4 (juice .. parsley ...)
15.
PARSLEY BUTTERED CARROTS
Cut carrots diagonally 1/3 to 1/2 inch thick. Sliver
butter
on top and sprinkle with
parsley
flakes. Mix well. Microwave 6 minutes on high.
Ingredients: 3 (carrots .. flakes ...)
16.
PARSLEY BUTTER
Mash all ingredients until well blended. Shape into a roll and chill. Serve as a garnish for fish or chicken.
Ingredients: 3 (juice .. parsley ...)
17.
FILLET OF SOLE IN LEMON PARSLEY BUTTER
Place
butter
in rectangular baking dish 12 ... dish. Cover with waxed paper. Microwave on high 5 to 6 minutes until fish flakes easily with a fork.
Ingredients: 8 (flour .. juice .. parsley .. salt ...)
18.
LEMON PARSLEY BUTTER FISH
Melt
butter
in microwave. Blend in the ... with sauce. Arrange evenly in baking dish. Cover with wax paper. Microwave on HIGH until fish flakes.
Ingredients: 8 (flour .. juice .. parsley .. salt ...)
19.
FILLET OF SOLE IN LEMON PARSLEY BUTTER
Place
butter
in rectangular baking dish, 12 ... at high (100%) until fish flakes easily in center with fork, 5 to 6 minutes. Makes 4 servings.
Ingredients: 8 (flour .. juice .. parsley .. salt ...)
20.
FILET OF SOLE IN LEMON PARSLEY BUTTER
Place
butter
in a rectangular baking dish ... and cover with waxed paper. Microwave at high until fish flakes easily with a fork, 5-6 minutes.
Ingredients: 8 (flour .. juice .. parsley .. salt ...)
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