Soften gelatin in cold water. ... sugar, salt and egg yolks in saucepan. Quickly cook ... occasionally. Beat egg whites with salt until stiff. Add ... cups or 6-8 servings.
Preheat oven to 350 degrees. ... 5 minutes. Beat whites with cream of tartar in ... half of chocolate parfait over spreading to edge of ... in center. Serve immediately.
For the crust: Preheat oven ... dissolved. 4. Beat egg yolk. Slowly whisk into hot ... 5. Beat egg whites until soft peaks form. Gradually ... almonds. Chill 2 hours.