Results 11 - 20 of 32 for old fashion orange cake

Previous  1  2  3  4   Next

Sift together dry ingredients (first ... cool in pan and frost with Cream Cheese Frosting. Beat until spreadable and frost cake after cooled.

Apples should be peeled, cored, cut into bite sized pieces, sprinkle with lemon juice and sugar. Let sit. Mix all other ingredients ...

Sift flour with spice. Cream ... Gradually add to cake batter. Turn into well-greased loaf ... it is ready for gifting at the Christmas season.

Sift sugar, cream butter, at medium speed, using electric mixer 3 minutes or until light and fluffy. Gradually add flour and salt, mix ...

Heat oven to 350 degrees. ... 2 (8 inch) cake pans. Sift flour with baking ... consistency, about 7 to 8 minutes. Stir in vanilla and coconut.



After creaming sugar and butter, ... greased and floured cake pans and bake at 350 ... put coconut between the layers after frosting and on top.

Cook in three 9 inch ... and red cherries. This cake does not need to be made several weeks ahead of time. This recipe is over sixty years old.

Cream butter and sugar. Add eggs, one at a time, beating constantly. Add flour and wine alternately. Add fruits that have been floured with ...

Mix sugar, butter, eggs and milk; add flour until dough will roll like biscuit, using 1/4 mixture at a time. Roll thin, cut and place on ...

Combine all ingredients except chocolate ... over top of warm cake. Let stand 10 minutes; spread over cake. Cool. Cut into squares. 12 squares.

Previous  1  2  3  4   Next

 

Recipe Index