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Results 11 - 20 of 57 for oatmeal bran
Soften bran cereal in 1/4 cup orange ... lined muffin pans 2/3 full. Bake at 400 degrees for 20 to 25 minutes or until golden brown. Makes 1 dozen.
Mix butter and sugars, add ... oats and oat bran. Mix in nuts. Drop ... minutes. Makes 4 dozen. (The oat bran gives a different taste and texture.
Heat buttermilk, honey, and butter in small saucepan until very warm (about 115-120 degrees). butter may not melt completely. Combine the 2 ...
Preheat oven to 350 degrees. ... Stir in oats, bran and raisins. Combine the eggs, ... 9"x5"x3" loaf pan. Bake 1 hour or until done. Yield: 1 loaf.
Preheat oven to 400 degrees. Line 18 to 24 muffin cups with paper cupcake wrappers. Put the cereal in a food processor. Using the steel ...
Pour boiling water over cereal, set aside. Cream sugar and shortening. Add eggs and mix well. Add milk and cereal. Mix together flour, salt ...
Preheat oven to 425 degrees. Combine all dry ingredients. Mix well. Mix together other ingredients and pour into dry ingredients. Mix well. ...
Bake at 350 degrees for 20 minutes or light brown.
Boil raisins in water for approximately 5 minutes; mix all other ingredients together. Add raisins and water to mixture, stir well and pour ...
Mix all together in large ... or 4 cups oatmeal (enough to make a moist batter). Bake at 350 degrees for 15 to 18 minutes, until brown on top.
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