Results 11 - 20 of about 910 for no oil marinade

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First, add the crushed garlic ... lemon juice and oil. Microwave for about 15 ... chicken pieces before putting in the oven and baking as usual.

In a glass bowl, combine lemon juice, wine, oil, rosemary, thyme, parsley, lemon rind and garlic. Season marinade with salt and pepper to ... desired. Makes about 2 cups

Add liquid ingredients, clove of ... 15 minutes. Allow marinade to cool down to room ... until meat reaches desired temperature and doneness.

Prep Time: 5 Minutes; Refrigerate: ... lime juice and oil. Place steak in a plastic zipper bag. Add marinade; shake or turn to ... calories, 18g fat, 24g protein

Combine all ingredients and mix well or blend in a blender. Makes about 3 1/2 cups. Can be drained from meat and re-used. Can be used for ...



In a small bowl, combine ... citrus juice and oil. Place steak in a plastic zipper bag. Add marinade; shake or turn to ... calories, 18g fat, 24g protein

Whisk together vinegar, mustard, salt ... being added). Drizzle oil in a thin, steady stream ... used as a marinade. For marinade, a few ... Yield: About 2 cups.

Optional Additions: 1/2 teaspoon each ... for a quick marinade. A spicier version can ... reached. Serve with baked potato and a garden salad.

Mix well and pour over flank steak. Marinate flank steak overnight. Grill to medium rare and slice against grain.

Put all ingredients into a ... Pour over chicken and marinade for 4-8 hours. Also makes a fantastic salad dressing if you cut down the garlic!

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