| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 95 for niblet corn
Combine eggs, muffin mix, corn and butter. Spread in 11 ... and bake 10-15 minutes longer or until knife comes out clean. 8 good-size servings.
Bring the chicken or fish ... together the undrained corn niblets, egg and milk. Add ... Uncover and serve the thick pudding to replace potatoes.
Puree one can of corn in blender. Mix all ingredients ... shredded cheddar cheese. Bake at 325-350 until cheese melts and bubbles around the edges.
Combine flour, baking powder, sugar and salt. Add corn. Combine egg, milk and ... full. Bake at 400 degrees for 15 to 20 minutes. Makes 1 dozen.
Pour corn juice into cup and fill ... butter dotted on bottom of dish and dot butter on top of casserole. Bake 30 to 40 minutes at 375 degrees.
16. CORN CASSEROLE
Saute the onion in the ... large casserole: creamed corn, corn niblets; add onion and 1 ... approximately 40 minutes in 400 degree oven, uncovered.
Drain corn, heat in saucepan over ... half the crumbs. Repeat with corn mixture, white sauce and crumbs. Bake in 400 degree oven for 18 minutes.
Neatly chop onion, celery, and ... 20 minutes. Add corn and simmer for 10 minutes. ... it can become tough, stringy or soggy, if added too soon.
19. CORN BREAD
Grease 13 x 9 pan. Mix eggs, corn, sour cream. Add cornbread mix and butter. Mix well. Pour into pan. Bake at 350 degrees for 35 to 40 minutes.
Saute bell pepper and onion ... Add soup and corn. DO NOT DRAIN. Heat ... heat. Stir occasionally (gently). Cooks in about 30 minutes. Serves many!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables