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Results 11 - 20 of 34 for moussaka cottage cheese
11. MOUSSAKA
Cook first 7 ingredients until ... and flour. Blend cottage cheese, Monterey Jack, eggs and ... Bake at 375 degrees for 40 minutes or until done.
12. MEXICAN MOUSSAKA
Heat oven to 350 degrees. ... 15 minutes. Mix cottage cheese, chives and eggs; spread ... time to 25 to 30 minutes. Let stand covered 5 minutes.
13. MOUSSAKA
Preheat oven to 375 degrees. ... medium bowl. Add cottage cheese, rice, dry milk, onion, ... with Mozzarella cheese slices. Bake 30-40 minutes.
Have ready cooked brown rice and cook soybeans. Saute eggplant in oil; salt and pepper and set aside. (Eggplant may be baked instead: peel ...
Oven Method: Preheat oven to ... Combine eggs and cottage cheese; spoon over meat mixture. ... Top with olives. (Note: I garnish with cinnamon.)
16. MOUSSAKA
Saute meat, onion and garlic ... dish. Top with cottage cheese and eggs beaten together. Sprinkle ... bake at 350 degrees for 2 hours. Serves 4.
17. CORN MOUSSAKA
Spread corn in ungreased 1 ... Combine eggs and cottage cheese, and spread over meat ... 350 degrees for 10 to 15 minutes. Kids love this recipe.
In skillet, brown squash and ... Blend egg and cottage cheese. Spoon over over meat. ... top and bake at 350 degrees for 30 minutes or more (45).
19. CORN MOUSSAKA
Spread corn in an ungreased ... minutes. Combine eggs, cottage cheese and chives. Spread over meat ... with almonds. Bake 10 to 15 minutes more.
20. CORN MOUSSAKA
Spread corn in an ungreased ... Combine eggs and cottage cheese, spread over meat mixture. ... Mozzarella. Bake at 350 degrees for 25 minutes. Serves 6.
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