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Results 11 - 20 of 34 for molasses muffins
Combine dry ingredients in bowl. ... blend. Add milk, molasses, oil and egg to ... Fill paper lined muffin pan 2/3 full. Bake at ... Serve warm with butter.
Mix softened butter, molasses and brown sugar until creamy. ... blended. Fill greased muffin cups 2/3 full (or use ... minutes. Makes 12 muffins.
13. MOLASSES MUFFINS
Preheat oven to 400 degrees. ... to dry ingredients and mix just until moist. Fill muffin tin 2/3 full and bake for 15 to 20 minutes. 1 dozen.
14. MOLASSES MUFFINS
Sift together dry ingredients. Cream ... well. Blend in molasses and milk, add dry ingredients. ... Makes 3 dozen muffins. Batter can be stored ... and used as desired.
15. MOLASSES MUFFINS
Heat oven to 375°F. Grease muffin tins. Mix or sift dry ... oil, honey & molasses then gradually add to dry ... Remove from tins and cool.
Combine first three items and ... ingredients and stir only until combined. Fill muffin tins 2/3 full. 400 degrees F. for 20 minutes. Makes 12 muffins.
Mix together water, raisins and ... floured or papered muffin tins at 350 degrees for 20 to 25 minutes. Let sit in tins 5 minutes, take out to cool.
Mix well and bake in greased muffin tins at 400 degrees for 10-20 minutes.
Preheat oven to 375 degrees. ... 18 (3 inch) muffin pan cups. Into large bowl, ... Cool on wire racks 10 minutes; remove from pans. Serve warm.
Preheat oven to 400°F. Combine All Bran, milk and molasses. Let stand until most ... combined. Fill greased muffin pans 3/4 full. Bake 400°F ... minutes. Yield: 12 muffins, 2 1/2 inches diameter.
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